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Quantitative structure analysis of genetic diversity among spring bread wheats Triticum aestivum L. from different geographical regions
by:In: GENETICA, Vol. 130, Nr. 3
(2007)
, p. 213-225.
Abstract
Genetic diversity in spring bread wheat T.aestivum L. was studied in
a total of 69 accessions. For this purpose, 52 microsatellite SSR
markers were used and a total of 406 alleles were detected, of which
182 44.8% occurred at a frequency of < 5% rare alleles. The
number of alleles per locus ranged from 2 to 14 with an average of
7.81. The largest number of alleles per locus occurred in the B genome
8.65 as compared to the A 8.43 and D 5.93 genomes, respectively.
The polymorphism index content PIC value varied from 0.24 to 0.89
with an average of 0.68. The highest PIC for all accessions was found
in the B genome 0.71 as compared to the A 0.68 and D genomes
0.63. Genetic distance-based method standard UPGMA clustering and a
model-based method structure analysis were used for cluster analysis.
The two methods led to analogical results. Analysis of molecular
variance AMOVA showed that 80.6% of the total variation could be
explained by the variance within the geographical groups. In comparison


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