%0 Journal Article %1 journals/imm/ShresthaWTBS17 %A Shrestha, Bijay L. %A Wood, Hugh C. %A Tabil, Lope %A Baik, Oon-Doo %A Sokhansanj, Shahab %D 2017 %J IEEE Instrum. Meas. Mag. %K dblp %N 3 %P 37-42 %T Microwave permittivity-assisted artificial neural networks for determining moisture content of chopped alfalfa forage. %U http://dblp.uni-trier.de/db/journals/imm/imm20.html#ShresthaWTBS17 %V 20

@article{journals/imm/ShresthaWTBS17, added-at = {2021-10-14T00:00:00.000+0200}, author = {Shrestha, Bijay L. and Wood, Hugh C. and Tabil, Lope and Baik, Oon-Doo and Sokhansanj, Shahab}, biburl = {https://www.bibsonomy.org/bibtex/24610cc188bc8c9e80d7a0a3466cf8504/dblp}, ee = {https://doi.org/10.1109/MIM.2017.7951691}, interhash = {e31d3a1fd2f0e100a2a398d79457a274}, intrahash = {4610cc188bc8c9e80d7a0a3466cf8504}, journal = {IEEE Instrum. Meas. Mag.}, keywords = {dblp}, number = 3, pages = {37-42}, timestamp = {2024-04-08T18:20:29.000+0200}, title = {Microwave permittivity-assisted artificial neural networks for determining moisture content of chopped alfalfa forage.}, url = {http://dblp.uni-trier.de/db/journals/imm/imm20.html#ShresthaWTBS17}, volume = 20, year = 2017 }