( en | de | ru )

 

Disambiguation of "Kawano, Yoshiyuki"

Author of the publication

copydeleteadd this publication to your clipboard
Real-time mobile recipe recommendation system using food ingredient recognition.

, , and . IMMPD@ACM Multimedia, page 27-34. ACM, (2012)

Please choose a person to relate this publication to

To differ between persons with the same name, the academic degree and the title of an important publication will be displayed. You can also use the button next to the name to display some publications already assigned to the person.

No persons found for author name Kawano, Yoshiyuki
add a person with the name Kawano, Yoshiyuki
 

Other publications of authors with the same name

Low-bit representation of linear classifier weights for mobile large-scale image classification., and . ACPR, page 489-493. IEEE, (2015)Twitter Food Photo Mining and Analysis for One Hundred Kinds of Foods., and . PCM, volume 8879 of Lecture Notes in Computer Science, page 22-32. Springer, (2014)Food image recognition with deep convolutional features., and . UbiComp Adjunct, page 589-593. ACM, (2014)Automatic Expansion of a Food Image Dataset Leveraging Existing Categories with Domain Adaptation., and . ECCV Workshops (3), volume 8927 of Lecture Notes in Computer Science, page 3-17. Springer, (2014)Real-Time Photo Mining from the Twitter Stream: Event Photo Discovery and Food Photo Detection., , and . ISM, page 295-302. IEEE Computer Society, (2014)ILSVRC on a Smartphone., and . IPSJ Trans. Comput. Vis. Appl., (2014)FoodCam-256: A Large-scale Real-time Mobile Food RecognitionSystem employing High-Dimensional Features and Compression of Classifier Weights., and . ACM Multimedia, page 761-762. ACM, (2014)Real-Time Mobile Food Recognition System., and . CVPR Workshops, page 1-7. IEEE Computer Society, (2013)FoodCam: A Real-Time Mobile Food Recognition System Employing Fisher Vector., and . MMM (2), volume 8326 of Lecture Notes in Computer Science, page 369-373. Springer, (2014)A Cooking Recipe Recommendation System with Visual Recognition of Food Ingredients., , and . Int. J. Interact. Mob. Technol., 8 (2): 28-34 (2014)