In postmenopausal women with relatively low total fat intake, a greater saturated fat intake is associated with less progression of coronary atherosclerosi...In postmenopausal women with relatively low total fat intake, a greater saturated fat intake is associated with less progression of coronary atherosclerosis, whereas carbohydrate intake is associated with a greater progression.
to fats women increase postmenopausal carbohydrates atherosclerosis saturated coronary decrease cardiology artery disease cardiovascular female progression by avivagabriel on Jul 15, 2007, 9:44 PM