%0 Journal Article
%1 Ilchmann2010
%A Ilchmann, A
%A Burgdorf, S
%A Scheurer, S
%A Waibler, Z
%A Nagai, R
%A Wellner, A
%A Yamamoto, Y
%A Yamamoto, H
%A Henle, T
%A Kurts, C
%A Kalinke, U
%A Vieths, S
%A Toda, M
%D 2010
%E Immunol, J Allergy Clin
%J J Allergy Clin Immunol
%K kalinke
%N 1
%P 175-183, e171-111
%T Glycation of a food allergen by the Maillard reaction enhances its T-cell immunogenicity: role of macrophage scavenger receptor class A type I and II.
%U http://www.ncbi.nlm.nih.gov/pubmed/19864011
%V 125