%0 Journal Article %1 Ilchmann2010 %A Ilchmann, A %A Burgdorf, S %A Scheurer, S %A Waibler, Z %A Nagai, R %A Wellner, A %A Yamamoto, Y %A Yamamoto, H %A Henle, T %A Kurts, C %A Kalinke, U %A Vieths, S %A Toda, M %D 2010 %E Immunol, J Allergy Clin %J J Allergy Clin Immunol %K kalinke %N 1 %P 175-183, e171-111 %T Glycation of a food allergen by the Maillard reaction enhances its T-cell immunogenicity: role of macrophage scavenger receptor class A type I and II. %U http://www.ncbi.nlm.nih.gov/pubmed/19864011 %V 125