%0 Journal Article %1 noauthororeditor %A N, Mrs. Dhokale. N. %D 2023 %J INTERNATIONAL JOURNAL OF TREND IN SCIENTIFIC RESEARCH AND DEVELOPMENT %K antioxidants caffeine, chemical coffee, constituents, uses, %N 3 %P 203-211 %T Valorization of Coffee %U https://www.ijtsrd.com.com/pharmacy/pharmaceutics/56340/valorization-of-coffee/mrs-dhokale-n-n %V 7 %X Coffee is one of the most consumed beverages in the world. Coffee is a complex mixture of thousands of chemicals. Peoples reactions to coffee or caffeine also vary from person to person. Low to moderate doses of caffeine 50 300mg increase alertness, energy and ability to concentrate while higher doses can produce negative effects such as anxiety, irritability, insomnia and increased heart rate. The current review provides an overview of coffee and its constituents as well as their relationship to various diseases and their role in the treatment of cancer, type 2 diabetes, heart health, depression, neurodegenerative diseases, gallstones and mortality. Mrs. Dhokale. N. N "Valorization of Coffee" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-7 | Issue-3 , June 2023, URL: https://www.ijtsrd.com.com/papers/ijtsrd56340.pdf Paper URL: https://www.ijtsrd.com.com/pharmacy/pharmaceutics/56340/valorization-of-coffee/mrs-dhokale-n-n

@article{noauthororeditor, abstract = {Coffee is one of the most consumed beverages in the world. Coffee is a complex mixture of thousands of chemicals. Peoples reactions to coffee or caffeine also vary from person to person. Low to moderate doses of caffeine 50 300mg increase alertness, energy and ability to concentrate while higher doses can produce negative effects such as anxiety, irritability, insomnia and increased heart rate. The current review provides an overview of coffee and its constituents as well as their relationship to various diseases and their role in the treatment of cancer, type 2 diabetes, heart health, depression, neurodegenerative diseases, gallstones and mortality. Mrs. Dhokale. N. N "Valorization of Coffee" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-7 | Issue-3 , June 2023, URL: https://www.ijtsrd.com.com/papers/ijtsrd56340.pdf Paper URL: https://www.ijtsrd.com.com/pharmacy/pharmaceutics/56340/valorization-of-coffee/mrs-dhokale-n-n }, added-at = {2023-07-17T11:15:25.000+0200}, author = {N, Mrs. Dhokale. N.}, biburl = {https://www.bibsonomy.org/bibtex/282a929c750af9d7479c22d7db413e1f5/ijtsrd}, interhash = {1a034ad732ab1bcbe72a88cab5a3b976}, intrahash = {82a929c750af9d7479c22d7db413e1f5}, issn = {2456-6470}, journal = {INTERNATIONAL JOURNAL OF TREND IN SCIENTIFIC RESEARCH AND DEVELOPMENT}, keywords = {antioxidants caffeine, chemical coffee, constituents, uses,}, language = {english}, month = {June}, number = 3, pages = {203-211}, timestamp = {2023-07-17T11:15:25.000+0200}, title = {Valorization of Coffee }, url = {https://www.ijtsrd.com.com/pharmacy/pharmaceutics/56340/valorization-of-coffee/mrs-dhokale-n-n}, volume = 7, year = 2023 }