%0 Journal Article %1 ZeitWissen20116HSB %A Herden, Birgit %D 2011 %J ZEIT Wissen %K Gastronomie Gaststättengewerbe Hygiene Hygiene-Ampel Lebensmittel Lebensmittelhygiene Nahrungsmittel %N 6 %P 10 %T Sauber bleiben %V  

@article{ZeitWissen20116HSB, added-at = {2011-10-22T17:49:07.000+0200}, author = {Herden, Birgit}, biburl = {https://www.bibsonomy.org/bibtex/279cd78c3e6c68790ca63b6a69f63540a/powidl}, interhash = {244a77dda296d966ce4c1eea8651c9f8}, intrahash = {79cd78c3e6c68790ca63b6a69f63540a}, journal = {ZEIT Wissen}, keywords = {Gastronomie Gaststättengewerbe Hygiene Hygiene-Ampel Lebensmittel Lebensmittelhygiene Nahrungsmittel}, number = 6, pages = 10, timestamp = {2014-06-26T06:58:47.000+0200}, title = {Sauber bleiben}, volume = { }, year = 2011 }