%0 Journal Article %1 journals/corr/abs-2404-01182 %A Tayal, Anuja %A Eugenio, Barbara Di %A Salunke, Devika %A Boyd, Andrew D. %A Dickens, Carolyn %A Abril, Eulàlia P. %A Garcia-Bedoya, Olga %A Allen-Meares, Paula G. %D 2024 %J CoRR %K dblp %T A Neuro-Symbolic Approach to Monitoring Salt Content in Food. %U http://dblp.uni-trier.de/db/journals/corr/corr2404.html#abs-2404-01182 %V abs/2404.01182

@article{journals/corr/abs-2404-01182, added-at = {2024-05-08T00:00:00.000+0200}, author = {Tayal, Anuja and Eugenio, Barbara Di and Salunke, Devika and Boyd, Andrew D. and Dickens, Carolyn and Abril, Eulàlia P. and Garcia-Bedoya, Olga and Allen-Meares, Paula G.}, biburl = {https://www.bibsonomy.org/bibtex/2eda63478a0f4b15c5258830cd41e1de4/dblp}, ee = {https://doi.org/10.48550/arXiv.2404.01182}, interhash = {c96da5193303db2a3b480b8cd12039e8}, intrahash = {eda63478a0f4b15c5258830cd41e1de4}, journal = {CoRR}, keywords = {dblp}, timestamp = {2024-05-13T07:38:08.000+0200}, title = {A Neuro-Symbolic Approach to Monitoring Salt Content in Food.}, url = {http://dblp.uni-trier.de/db/journals/corr/corr2404.html#abs-2404-01182}, volume = {abs/2404.01182}, year = 2024 }