Article,
NIR Spectroscopy for Discriminating and Predicting the Sensory Profile of Dry-Cured Beef "Cecina".
I. Revilla, A. Vivar-Quintana, M. González-Martín, M. Hernández-Jiménez, I. Martínez-Martín, and P. Hernández-Ramos.Sensors, 20 (23): 6892 (2020)
Meta data
- BibTeX key
- journals/sensors/RevillaVGHMH20
- entry type
- article
- year
- 2020
- journal
- Sensors
- number
- 23
- pages
- 6892
- volume
- 20
- ee
- https://www.wikidata.org/entity/Q104071509
- url
- http://dblp.uni-trier.de/db/journals/sensors/sensors20.html#RevillaVGHMH20
Tags
Users
Comments and Reviewsshow / hide
Cite this publication
More citation styles
- please select -%0 Journal Article
%1 journals/sensors/RevillaVGHMH20
%A Revilla, Isabel
%A Vivar-Quintana, Ana María
%A González-Martín, M. Inmaculada
%A Hernández-Jiménez, Miriam
%A Martínez-Martín, Iván
%A Hernández-Ramos, Pedro
%D 2020
%J Sensors
%K dblp
%N 23
%P 6892
%T NIR Spectroscopy for Discriminating and Predicting the Sensory Profile of Dry-Cured Beef "Cecina".
%U http://dblp.uni-trier.de/db/journals/sensors/sensors20.html#RevillaVGHMH20
%V 20
@article{journals/sensors/RevillaVGHMH20,
added-at = {2021-10-14T00:00:00.000+0200},
author = {Revilla, Isabel and Vivar-Quintana, Ana María and González-Martín, M. Inmaculada and Hernández-Jiménez, Miriam and Martínez-Martín, Iván and Hernández-Ramos, Pedro},
biburl = {https://www.bibsonomy.org/bibtex/20ec017ea904465d535554c6f2d84887c/dblp},
ee = {https://www.wikidata.org/entity/Q104071509},
interhash = {08f602958c419ef44ca085bc830fd506},
intrahash = {0ec017ea904465d535554c6f2d84887c},
journal = {Sensors},
keywords = {dblp},
number = 23,
pages = 6892,
timestamp = {2024-04-09T04:33:41.000+0200},
title = {NIR Spectroscopy for Discriminating and Predicting the Sensory Profile of Dry-Cured Beef "Cecina".},
url = {http://dblp.uni-trier.de/db/journals/sensors/sensors20.html#RevillaVGHMH20},
volume = 20,
year = 2020
}