%0 Conference Paper %1 conf/hai/AhmedO15 %A Ahmed, Almarzooqi %A Ozeki, Tomoko %B HAI %D 2015 %E Lee, Minho %E Omori, Takashi %E Osawa, Hirotaka %E Park, Hyeyoung %E Young, James E. %I ACM %K dblp %P 179-180 %T Food Image Recognition by Using Bag-of-SURF Features and HOG Features. %U http://dblp.uni-trier.de/db/conf/hai/hai2015.html#AhmedO15 %@ 978-1-4503-3527-0

@inproceedings{conf/hai/AhmedO15, added-at = {2021-03-12T00:00:00.000+0100}, author = {Ahmed, Almarzooqi and Ozeki, Tomoko}, biburl = {https://www.bibsonomy.org/bibtex/2b7740455f5636e56054fcf0060ec0335/dblp}, booktitle = {HAI}, crossref = {conf/hai/2015}, editor = {Lee, Minho and Omori, Takashi and Osawa, Hirotaka and Park, Hyeyoung and Young, James E.}, ee = {https://doi.org/10.1145/2814940.2814968}, interhash = {cc31942029a7ab6e54f7adb416914a24}, intrahash = {b7740455f5636e56054fcf0060ec0335}, isbn = {978-1-4503-3527-0}, keywords = {dblp}, pages = {179-180}, publisher = {ACM}, timestamp = {2024-04-09T23:31:33.000+0200}, title = {Food Image Recognition by Using Bag-of-SURF Features and HOG Features.}, url = {http://dblp.uni-trier.de/db/conf/hai/hai2015.html#AhmedO15}, year = 2015 }