%0 Book %1 Vilgis2008 %A Vilgis, Thomas %D 2008 %I Herder, Freiburg %K Book Cooking Science %T Wissenschaft al dente: Naturwissenschaftliche Wunder in der Küche %U http://amazon.de/o/ASIN/3451057611/ %7 2., Aufl. %@ 9783451057618

@book{Vilgis2008, added-at = {2008-07-27T14:23:36.000+0200}, author = {Vilgis, Thomas}, biburl = {https://www.bibsonomy.org/bibtex/2c7180c0b39b4484e4093be7527a89af7/blackwing}, edition = {2., Aufl.}, interhash = {7f9aeaccc49fd2244a5814623e2ccf31}, intrahash = {c7180c0b39b4484e4093be7527a89af7}, isbn = {9783451057618}, keywords = {Book Cooking Science}, month = {1}, publisher = {Herder, Freiburg}, timestamp = {2008-07-27T14:23:36.000+0200}, title = {Wissenschaft al dente: Naturwissenschaftliche Wunder in der Küche}, totalpages = {160}, url = {http://amazon.de/o/ASIN/3451057611/}, year = 2008 }