%0 Journal Article %1 Schuck_2004 %A Schuck, Pierre %A Bouhallab, Said %A Durupt, Delphine %A Vareille, Philippe %A Humbert, Jean-Paul %A Marin, Michèle %D 2004 %I EDP Sciences %J Le Lait %K agroalimentaire article science %N 3 %P 243--268 %R 10.1051/lait:2004007 %T Séchage des lactosérums et dérivés : rôle du lactose et de la dynamique de l'eau %U https://doi.org/10.1051%2Flait%3A2004007 %V 84

@article{Schuck_2004, added-at = {2023-08-07T01:48:10.000+0200}, author = {Schuck, Pierre and Bouhallab, Said and Durupt, Delphine and Vareille, Philippe and Humbert, Jean-Paul and Marin, Mich{\`{e}}le}, biburl = {https://www.bibsonomy.org/bibtex/2f6ccb82859e916dd79da11a245b4ca00/ghisani_meriem}, doi = {10.1051/lait:2004007}, interhash = {7b0ddf7d9e3a6275d621dba08c363d1a}, intrahash = {f6ccb82859e916dd79da11a245b4ca00}, journal = {Le Lait}, keywords = {agroalimentaire article science}, month = may, number = 3, pages = {243--268}, publisher = {{EDP} Sciences}, timestamp = {2023-08-07T01:48:10.000+0200}, title = {S{\'{e}}chage des lactos{\'{e}}rums et d{\'{e}}riv{\'{e}}s : r{\^{o}}le du lactose et de la dynamique de l'eau}, url = {https://doi.org/10.1051%2Flait%3A2004007}, volume = 84, year = 2004 }