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Disambiguation of "Starke, Alain D."

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Examining the User Evaluation of Multi-List Recommender Interfaces in the Context of Healthy Recipe Choices.

, , , and . Trans. Recomm. Syst., 1 (4): 1-31 (December 2023)

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Alain D Lehmann

Alain Schifferli

Alain Durocher

Alain Lory

Alain Schlichting

 

Other publications of authors with the same name

With a little help from my peers, , and . Proceedings of the 25th International Conference on Intelligent User Interfaces, page 568-578. ACM, (March 2020)Using Explanations as Energy-Saving Frames: A User-Centric Recommender Study., , and . UMAP (Adjunct Publication), page 229-237. ACM, (2021)Nudging Healthy Choices in Food Search Through List Re-Ranking., , , and . UMAP (Adjunct Publication), page 293-298. ACM, (2021)Nudging Towards Health? Examining the Merits of Nutrition Labels and Personalization in a Recipe Recommender System., , and . UMAP, page 48-56. ACM, (2022)Topical Preference Trumps Other Features in News Recommendation: A Conjoint Analysis on a Representative Sample from Norway., , and . INRA@RecSys, volume 3561 of CEUR Workshop Proceedings, CEUR-WS.org, (2023)The Interplay between Food Knowledge, Nudges, and Preference Elicitation Methods Determines the Evaluation of a Recipe Recommender System., , , and . IntRS@RecSys, volume 3534 of CEUR Workshop Proceedings, page 1-18. CEUR-WS.org, (2023)With a little help from my peers: depicting social norms in a recommender interface to promote energy conservation., , and . IUI, page 568-578. ACM, (2020)Predicting Feature-based Similarity in the News Domain Using Human Judgments., , and . INRA@RecSys, volume 3143 of CEUR Workshop Proceedings, page 1-18. CEUR-WS.org, (2021)Exploring the Effects of Natural Language Justifications in Food Recommender Systems., , , , and . UMAP, page 147-157. ACM, (2021)Unifying Recommender Systems and Conversational User Interfaces., and . CUI, page 7:1-7:7. ACM, (2022)