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Restaurant Reservation System: Allocating Customers with Space Management Under the Impact of COVID-19.

, , , and . AHFE (8), volume 266 of Lecture Notes in Networks and Systems, page 311-319. Springer, (2021)

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Ontological Descriptions for Integrating Design Information of Product-Service Systems., , and . Int. J. Autom. Technol., 14 (5): 690-699 (2020)Learning State Model for Value Co-Creative Education Services., , , , , and . HCI (5), volume 9173 of Lecture Notes in Computer Science, page 341-349. Springer, (2015)A Method for Negotiating Various Customer Requirements for Public Service Design., , , and . Axioms, 3 (1): 1-9 (2014)A Topic Model for Clustering Learners Based on Contents in Educational Counseling., , , and . HCI (5), volume 9173 of Lecture Notes in Computer Science, page 323-331. Springer, (2015)Development of a knowledge-based design support system for Product-Service Systems., , , and . Comput. Ind., 63 (4): 309-318 (2012)Learning Effect Evaluation of an Educational Tool for Product-Service System Design Based on Learner Viewpoints., , , , , and . HCI (13), volume 8522 of Lecture Notes in Computer Science, page 643-652. Springer, (2014)Service Evaluation Method for Managing Uncertainty., , , , and . HCI (15), volume 8018 of Lecture Notes in Computer Science, page 569-578. Springer, (2013)A Method for Service Failure Effects Analysis Based on Customer Satisfaction., , , and . HCI (15), volume 8018 of Lecture Notes in Computer Science, page 485-494. Springer, (2013)Restaurant Reservation System: Allocating Customers with Space Management Under the Impact of COVID-19., , , and . AHFE (8), volume 266 of Lecture Notes in Networks and Systems, page 311-319. Springer, (2021)Application of a Requirement Analysis Template to Lectures in a Higher Education Institution., , and . HCI (12), volume 8521 of Lecture Notes in Computer Science, page 594-601. Springer, (2014)