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Performance Comparison of Fuzzy ARTMAP and LDA in Qualitative Classification of Iranian Rosa damascena Essential Oils by an Electronic Nose.

, , , , , and . Sensors, 16 (5): 636 (2016)

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Application of electronic nose to beer recognition using supervised artificial neural networks., , , and . CoDIT, page 640-645. IEEE, (2014)Integration of computer vision and electronic nose as non-destructive systems for saffron adulteration detection., , and . Comput. Electron. Agric., (2017)Development of two dielectric sensors coupled with computational techniques for detecting milk adulteration., , , , and . Comput. Electron. Agric., (2017)Classification of non-alcoholic beer based on aftertaste sensory evaluation by chemometric tools., , , , , , and . Expert Syst. Appl., 39 (4): 4315-4327 (2012)Classification of non-alcoholic beer based on aftertaste sensory evaluation by chemometric tools., , , , , , and . Expert Syst. Appl., 39 (4): 4315-4327 (2012)Sensors and Systems for Environmental Monitoring and Control., , , , and . J. Sensors, (2017)Application of an electronic nose system coupled with artificial neural network for classification of banana samples during shelf-life process., , , and . CoDIT, page 753-757. IEEE, (2014)Meat Quality Assessment by Electronic Nose (Machine Olfaction Technology)., , , and . Sensors, 9 (8): 6058-6083 (2009)Performance Comparison of Fuzzy ARTMAP and LDA in Qualitative Classification of Iranian Rosa damascena Essential Oils by an Electronic Nose., , , , , and . Sensors, 16 (5): 636 (2016)