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Influence of grain structural components on the drying of wheat: a magnetic resonance imaging study

, , , и . Magnetic Resonance in Food Science-From Molecules to Man: Proceedings of the Eighth International Conference on the Applications of Magnetic Resonance in Food Science, (2006)

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Michael Ghosh

Subhajit Ghosh

Arabinda Ghosh

Arabinda Ghosh

Rajat Ghosh

 

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Drying of oilseeds-a review, , и . Recent Research Developments in Crop Science, (2004)On the diffusion constant of water in wheat, , , и . Journal of Agricultural and Food Chemistry, 56 (1): 59--62 (2008)Magnetic resonance image analysis to explain moisture movement during wheat drying, , , и . Transactions of the ASABE, 49 (4): 1181--1191 (2006)A magnetic resonance imaging study of wheat drying kinetics, , , и . Biosystems Engineering, 97 (2): 189--199 (2007)Preserving quality during grain drying and techniques for measuring grain quality, и . Proceedings of the 9th International Working Conference on Stored Product Protection, (2006)Magnetic resonance imaging: Potential use for grain research, и . Proceedings of International Conference on Emerging Technologies in Agricultural Engineering, (2004)Influence of grain structural components on the drying of wheat: a magnetic resonance imaging study, , , и . Magnetic Resonance in Food Science-From Molecules to Man: Proceedings of the Eighth International Conference on the Applications of Magnetic Resonance in Food Science, (2006)Magnetic resonance imaging studies to determine the moisture removal patterns in wheat during drying, , , и . Canadian Biosystems Engineering / Le Genie des biosystems au Canada, (2006)