tag :: food | BibSonomy

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1Vegan London
http://www.veganlondon.co.uk/
20 years ago by @jagbot
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food
food
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1All Recipes | Vegetarian
http://vegetarian.allrecipes.com/
20 years ago by @jagbot
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food
food
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1FOODS: A Food-Oriented Ontology-Driven System
C. Snae. (2008)
10 years ago by @plaufer
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food
nutrition
ontology
foodnutritionontology
(0)
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1Automated Food Ontology Construction Mechanism for Diabets Diet Care
L. Huan-Chung, and K. Wei min. (2007)
10 years ago by @plaufer
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food
hac-clustering
ontology
foodhac-clusteringontology
(0)
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2Flavor network and the principles of food pairing
Y. Ahn, S. Ahnert, J. Bagrow, and A. Barabási. CoRR, (2011)
10 years ago by @plaufer
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food
ingredient
network
pairing
foodingredientnetworkpairing
(0)
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1intellegent food planiong: personalize recipe recommendation
jilly ferny. (2010)
11 years ago by @eftekhari
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email
food
intellegent
personalize
planiong
recipe
emailfoodintellegentpersonalizeplaniongrecipe
(0)
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1A three-dimensional control volume approach to modeling heat and mass transfer in foods materials
R. Ranjan, J. Irudayaraj, and S. Jun. Transactions of the American Society of Agricultural Engineers, 44 (6): 1975--1982 (2001)
12 years ago by @gruwel
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Control
Drying,
Food
Heat
and
grain
mass
materials,
method,
transfer
volume
ControlDrying,FoodHeatandgrainmassmaterials,method,transfervolume
(0)
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5Recipe recommendation using ingredient networks
C. Teng, Y. Lin, and L. Adamic. CoRR, (2011)
13 years ago by @dx
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food
recipes
foodrecipes
(0)
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1How to learn consumer preferences from the analysis of sensory data by means of support vector machines (SVM)
A. Bahamonde, J. Díez, J. Quevedo, O. Luaces, and J. del Coz. Trends in Food Science & Technology, 18 (1): 20 - 28 (2007)
13 years ago by @dx
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SVM
consumer
food
preferences
SVMconsumerfoodpreferences
(0)
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1Approximating Knowledge of Cooking in High-Order Functions, a Case Study of Froglingo
K. Xu, K. Zhan, and S. Gao. ICCBR-2010 Workshop Proceedings: Computer Cooking Contest Workshop, page 219-228. Bridgewater, New Jersey, USA, (June 2010)
13 years ago by @dx
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CBR
CCC
food
recipes
recsys
CBRCCCfoodrecipesrecsys
(0)
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1On-Demand Recipe Processing based on CBR
R. Newo, K. Bach, A. Hanft, and K. Althoff. ICCBR-2010 Workshop Proceedings: Computer Cooking Contest Workshop, page 209-218. Karlsruhe, Germany, (June 2010)
13 years ago by @dx
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CBR
CCC
food
recipes
recsys
CBRCCCfoodrecipesrecsys
(0)
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1Realising a CBR-based approach for Computer Cooking Contest with e: IAS
A. Hanft, N. Ihle, K. Bach, R. Newo, and J. Mänz. ECCBR 2008, The 9th European Conference on Case-Based Reasoning, Trier, Germany, September 1-4, 2008, Workshop Proceedings, page 249-258. Tharax Verlag, (2008)
13 years ago by @dx
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CBR
CCC
food
recipes
recsys
workshop
CBRCCCfoodrecipesrecsysworkshop
(0)
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3Back to the Future: Knowledge Light Case Base Cookery
Q. Zhang, R. Hu, B. Namee, and S. Delany. European Conference on Case-Based Reasoning, ECCBR, Workshops, page 239-248. (2008)
13 years ago by @dx
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CBR
CCC
food
personalization
recipes
CBRCCCfoodpersonalizationrecipes
(0)
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2Intelligent food planning: personalized recipe recommendation
J. Freyne, and S. Berkovsky. Proceedings of the 15th international conference on Intelligent user interfaces, page 321--324. New York, NY, USA, ACM, (2010)
13 years ago by @dx
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food
personalization
recipes
recsys
foodpersonalizationrecipesrecsys
(0)
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4Recommending Food: Reasoning on Recipes and Ingredients.
J. Freyne, and S. Berkovsky. UMAP, volume 6075 of Lecture Notes in Computer Science, page 381-386. Springer, (2010)
13 years ago by @dx
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food
ingredients
recipes
recsys
foodingredientsrecipesrecsys
(0)
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4Recommending Food: Reasoning on Recipes and Ingredients.
J. Freyne, and S. Berkovsky. UMAP, volume 6075 of Lecture Notes in Computer Science, page 381-386. Springer, (2010)
13 years ago by @ds9
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food
recipe
recsys
foodreciperecsys
(0)
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1An outbreak of Salmonella enterica serotype Litchfield infection in Australia linked to consumption of contaminated papaya
R. Gibbs, N. Pingault, T. Mazzucchelli, L. O'Reilly, B. MacKenzie, J. Green, R. Mogyorosy, R. Stafford, R. Bell, L. Hiley and 2 other author(s). Journal of Food Protection, 72 (5): 1094--1098 (May 2009)PMID: 19517740.
13 years ago by @jelias
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80
Adolescent,
Adult
Adult,
Aged,
Australia,
Carica,
Child,
Contamination,
Disease
Electrophoresis,
Environmental
Female,
Food
Gel,
Handling,
Humans,
Infant,
Male,
Microbiology,
Middle
Odds
Outbreaks,
Poisoning,
Preschool,
Queensland,
Ratio,
Salmonella
Serotyping,
Studies,
Western
Young
and
enterica,
over,
{Case-Control}
{Pulsed-Field,}
80Adolescent,AdultAdult,Aged,Australia,Carica,Child,Contamination,DiseaseElectrophoresis,EnvironmentalFemale,FoodGel,Handling,Humans,Infant,Male,Microbiology,MiddleOddsOutbreaks,Poisoning,Preschool,Queensland,Ratio,SalmonellaSerotyping,Studies,WesternYoungandenterica,over,{Case-Control}{Pulsed-Field,}
(0)
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1Recommendations for diagnosis of shiga toxin--producing Escherichia coli infections by clinical laboratories
L. Gould, C. Bopp, N. Strockbine, R. Atkinson, V. Baselski, B. Body, R. Carey, C. Crandall, S. Hurd, R. Kaplan and 6 other author(s). MMWR. Recommendations and Reports: Morbidity and Mortality Weekly Report. Recommendations and Reports / Centers for Disease Control, 58 (RR-12): 1--14 (October 2009)PMID: 19834454.
13 years ago by @jelias
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Bacteriological
Chain
Contamination,
Disease
Escherichia
Feces,
Food
Handling,
Humans,
Immunoassay,
Infections,
Laboratories,
O157,
Outbreaks,
Polymerase
Reaction,
Shiga
Specimen
States
Syndrome,
Techniques,
Toxins,
United
coli
coli,
{Hemolytic-Uremic}
{Shiga-Toxigenic}
BacteriologicalChainContamination,DiseaseEscherichiaFeces,FoodHandling,Humans,Immunoassay,Infections,Laboratories,O157,Outbreaks,PolymeraseReaction,ShigaSpecimenStatesSyndrome,Techniques,Toxins,Unitedcolicoli,{Hemolytic-Uremic}{Shiga-Toxigenic}
(0)
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1Public health law and the prevention and control of obesity
W. Dietz, D. Benken, and A. Hunter. The Milbank Quarterly, 87 (1): 215--227 (March 2009)PMID: 19298421.
13 years ago by @jelias
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Attitudes,
Food
Habits,
Health
Health,
Humans,
Knowledge,
Nutrition
Obesity,
Policy,
Practice,
Promotion,
Public
States
United
Attitudes,FoodHabits,HealthHealth,Humans,Knowledge,NutritionObesity,Policy,Practice,Promotion,PublicStatesUnited
(0)
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1Differential efficacy of a chlorine dioxide-containing sanitizer against single species and binary biofilms of a dairy-associated Bacillus cereus and a Pseudomonas fluorescens isolate
D. Lindsay, V. Brözel, J. Mostert, and A. von Holy. Journal of Applied Microbiology, 92 (2): 352--361 (2002)PMID: 11849365.
13 years ago by @jelias
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Animals,
Bacillus
Biofilms,
Chlorine
Colony
Compounds,
Confocal,
Count,
Dairy
Disinfectants,
Food
Microbial,
Microbiology,
Microscopy,
Oxides,
Products,
Pseudomonas
cereus,
fluorescens
Animals,BacillusBiofilms,ChlorineColonyCompounds,Confocal,Count,DairyDisinfectants,FoodMicrobial,Microbiology,Microscopy,Oxides,Products,Pseudomonascereus,fluorescens
(0)
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1Enterohaemorrhagic Escherichia coli O26:H11/H-: a human pathogen in emergence
M. Bielaszewska, W. Zhang, A. Mellmann, and H. Karch. Berliner Und Münchener Tierärztliche Wochenschrift, 120 (7-8): 279--287 (August 2007)PMID: 17715820.
13 years ago by @jelias
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Animals,
Disease
Escherichia
Factors
Food
Humans,
Infections,
Microbiology,
Outbreaks,
Shiga
Syndrome,
Toxins,
Virulence
Virulence,
coli
coli,
{Hemolytic-Uremic}
Animals,DiseaseEscherichiaFactorsFoodHumans,Infections,Microbiology,Outbreaks,ShigaSyndrome,Toxins,VirulenceVirulence,colicoli,{Hemolytic-Uremic}
(0)
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1Strategies to recruit and retain college smokers in cessation trials
M. Davidson, N. Cronk, K. Harris, S. Harrar, D. Catley, and G. Good. Research in Nursing & Health, 33 (2): 144--155 (April 2010)PMID: 20196093.
13 years ago by @jelias
show all tags
Adolescent,
Adult
Cessation,
Compliance,
Controlled
Distribution,
Dropouts,
Female,
Food
Habits,
Humans,
Logistic
Male,
Midwestern
Models,
Motivation,
Patient
Randomized
Reminder
Selection,
Smoking
Smoking,
States,
Students,
Systems,
Topic,
Trials
United
Universities,
Young
as
{Chi-Square}
Adolescent,AdultCessation,Compliance,ControlledDistribution,Dropouts,Female,FoodHabits,Humans,LogisticMale,MidwesternModels,Motivation,PatientRandomizedReminderSelection,SmokingSmoking,States,Students,Systems,Topic,TrialsUnitedUniversities,Youngas{Chi-Square}
(0)
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1Vegan London

1All Recipes | Vegetarian

publications (hide)252
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1FOODS: A Food-Oriented Ontology-Driven System

1Automated Food Ontology Construction Mechanism for Diabets Diet Care

2Flavor network and the principles of food pairing

1intellegent food planiong: personalize recipe recommendation

1A three-dimensional control volume approach to modeling heat and mass transfer in foods materials

5Recipe recommendation using ingredient networks

1How to learn consumer preferences from the analysis of sensory data by means of support vector machines (SVM)

1Approximating Knowledge of Cooking in High-Order Functions, a Case Study of Froglingo

1On-Demand Recipe Processing based on CBR

1Realising a CBR-based approach for Computer Cooking Contest with e: IAS

3Back to the Future: Knowledge Light Case Base Cookery

2Intelligent food planning: personalized recipe recommendation

4Recommending Food: Reasoning on Recipes and Ingredients.

4Recommending Food: Reasoning on Recipes and Ingredients.

1An outbreak of Salmonella enterica serotype Litchfield infection in Australia linked to consumption of contaminated papaya

1Recommendations for diagnosis of shiga toxin--producing Escherichia coli infections by clinical laboratories

1Public health law and the prevention and control of obesity

1Differential efficacy of a chlorine dioxide-containing sanitizer against single species and binary biofilms of a dairy-associated Bacillus cereus and a Pseudomonas fluorescens isolate

1Enterohaemorrhagic Escherichia coli O26:H11/H-: a human pathogen in emergence

1Strategies to recruit and retain college smokers in cessation trials

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